Transforming Passion for Hospitality into a Professional Career
A Comprehensive Program to Master the Art of Hospitality, Culinary Excellence, and Hotel Operations
The Bachelor of Science (B.Sc.) in Hotel Management is a three-year undergraduate program designed to prepare students for dynamic careers in the hospitality and tourism industry.
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Course Overview
- UGC-entitled degree program
- Job opportunity with access to portal
- Earn a degree from university
- Cost-effective with EMI options
Get every single answer here.
A business or organization established to provide a particular service, typically one that involves a organizing transactions.
Core subjects include Front Office Management, Housekeeping, Food Production, Food & Beverage Service, Hospitality Marketing, Hotel Accounting, and Communication Skills.
Yes, most programs include hands-on training in labs and industry internships in hotels or hospitality establishments to build real-world experience.

Career Opportunities
After graduating from Dept. of Hotel Management & Travel & tourism, there is a wide range of career option available for all the students.
- General Manager
- Front Office Executive / Manager
- Food & Beverage Manager
- Executive Chef / Kitchen Manager
- Housekeeping Supervisor / Manager
- Hospitality Trainer / Lecturer
- Catering Manager / Banquet Manager
- Event Manager / Wedding Planner
- Cruise Line or Airline Hospitality Staff
- Resort or Spa Manager
- Travel and Tourism Executive
- Entrepreneur

Scholarship Programs
Scholarships help students reduce the financial burden of tuition and are awarded based on merit, financial need, or category (SC/ST/OBC/EWS). Here’s a detailed overview of various scholarship opportunities available to All courses in India.